Jinfu Kiwifruit(Green Flesh)

Jinfu is picked in the main window from late September into mid-October and gives programmes a second cultivar inside the same harvest and shipping slot.

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Jinfu kiwifruit

Jinfu picks alongside Xuxiang in the main window, which suits buyers who want two cultivars from one loading rather than one. Tell us the size count and the market and we will tell you what is available in the current season.

  • Cultivar: Jinfu
  • Harvest window: Late September to mid-October
  • Harvest gate: Dry matter 15% or above
  • Grading: Automatic sorting by fruit diameter, weight, sugar and skin defect
  • Storage: Controlled-atmosphere cold store
  • Traceability: Carton traced to plot, farm records, pick date and grower

Packing and shipping

Export cartons with single-layer trays or loose fill, palletised to your stacking rule, in packing material that meets import quarantine requirements. Pre-cooled on the day of picking, graded on our automatic sorting line, then held in controlled-atmosphere storage until loading. One container can carry a mixed load across two product lines inside the same harvest window, which suits a first trial order.

Documents

Phytosanitary certificate, certificate of origin, packing list and commercial invoice, issued from our own registered export orchard and packing house. Customs registration 6101960GJ2, HS code 08105000. Preferential origin paperwork under RCEP is issued where the importing country qualifies; other destinations travel on the standard certificate of origin.

Harvest window

Late September to mid-October

Origin

Zhouzhi County, Shaanxi, China

Request a Quote

Tell us the variety, calibre, packing format and destination port for Jinfu Kiwifruit(Green Flesh). Our export team replies within one working day.

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